Couverture chocolate?

For all recommended couverture chocolate brands (French, Italian and Belgian), click here.

What is couverture chocolate and where to buy couverture chocolate brands

One can never say no to yummy, rich, mouth-watering gourmet chocolate goodies. How much more delightful are they if they’re made with extra cocoa butter?
Well, you get double the yummy goodness and a creamier flavor, as well – a luscious confection that has more sheen and makes firmer and crispier “snaps” than ordinary chocolate when it’s broken.
Such is couverture chocolate – a very high quality chocolate.

The ingridients  of couverture chocolate

What makes this chocolate firmer and creamier is its extra cocoa butter. It’s made of 32-39% cocoa butter.
No wonder chocolatiers and pastry chefs rely on this kind of chocolate.  They know its excellent quality will give them the best taste and the best results when they’re covering and garnishing cakes and other desserts, as well as making fine pralines.


Luxury chocolate gifts from Hotel Chocolat

What is couverture chocolate used for

Interestingly, this kind of chocolate is a gourmet treat on its own. A chocolate fountain will not be complete without it (if you’re planning on hiring a chocolate fountain, find out how to do it right! Chocolate fountain hire).
Couverture chocolate is perfect for dipping. Additionally, you can also turn an ordinary cake into a special treat simply by using couverture for chocolate-flavored cut-outs such as flowers, bears, shells or cones. Since this chocolate is perfect for molding, you can have any shape you want.

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Here’s a great timesaving tip: want to avoid all the intricate preparations? Just grate some couverture chocolate and use it as a garnish on your pastry puffs.

 

couverture chocolate where to buy

This is one type of chocolate that you can’t buy just anywhere. Because of its complex preparation, production of this kind of chocolate is very limited.
Couverture chocolate is made from high quality cocoa beans; that’s why sourcing the ingredients is very difficult. In fact, some companies hire chocolate scouts to search the world for the best beans to make an ideal couverture chocolate.
On top of that, there is the roasting process of the chocolate, which is very tedious. These are just a few of the reasons behind the success of couverture chocolate.
Believe it or not, less than 50 chocolate companies worldwide are involved in the production of couverture chocolate. Thus, there is quite a limited number of  couverture chocolate
suppliers.
Nevertheless, you can buy it online or in high-end stores that sell baking ingredients. There are also independent distributors from whom you can order directly.
Buying online is the easiest way to get the best couverture chocolate brands.
Order some of this wonderful chocolate today, and experience the difference. Nothing else even comes close to perfection the way a couverture chocolate does, when it comes to cakes and hand-made chocolate pralines!

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